How to make pani kaju

After dispersing PANI in NMP,keep it for stirring at low speed overnight.While depositing the film by spin coating,check the viscosity of the solution.If the solution is very viscous,it may not spread evenly.If it is very watery,then the solution will run off without coating the substrate.Once you control the viscosity,next step is to control.

Carrot Fudge (Indian Gajar Halwa Mithai) - (Or it can be

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Pani Puri can be served as such with pani alone or simply have it with sweet chutney alone like my kids prefer.Kaju Katli also known as Kaju barfi is an Indian sweet make with cashew nuts, sugar, ghee and flavored with cardamom.

It is believed to be a tough preparation but if you know the simple tricks its very easy. It.

Mooh mein pani puri - Times of India

Bombay Times has organised a contest to choose the best places to get pani puri — and similar droolies.With the Happy Chef non-stick cookware range you will find a reflection of the same life long passion that drives me.This cashew fudge is very rich and requires very less ingredients.Chicken 65 is a spicy, juicy chicken recipe which is deep fried and then coated with a spicy sauce.

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Kaju Katli - The famous Indian sweet made using Cashews, Sugar and Ghee.

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Today I am sharing recipe of Kaju katli or kaju barfi with you all.

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Happily, it has come just in time to smack its lips and stick out its tingling tongue at the current moves to take the street out of street food.This is a best Indian dessert that kids love in hot summer days.

Iske bad kaju ke pest men pisi hui shakkar milayen aur ek kadai men dal kar medium aanch par chalate hue pakayen.If you want to eat chaat items + sweets then Shree Mithai is the best option.

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Prepare dough: Add flour, salt and oil together in a large bowl.

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This dish is served in almost all the activities of Newari people.All time favorites like gulab jamun, peda, burfi varieties, kaju katli, halwa varities, kesari varieties, kheer or payasam recipes.Pani Puri (Gol Gappa, Phuchka, Gup Chup, Pakodi) is well know Indian street food dish.

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If you have never had Pani popo before, it is basically a soft dinner roll baked with a sweet coconut sauce.The recipe I am sharing is a very easy one, suitable for beginners, since it does not need string consistency.

This is my first experience with making Kaju katli (Kaju katri-as we say in Gujarati:) ), and it was a superb success.

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After Pittu is ready break it into small particles and keep aside.

There are lots of variant and name of Panipuri according region.

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It is a very delicious fudge prepared with sugar and cashews.

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Kaju Kothimbir Vadi, a popular Maharashtrian cuisine makes for an ideal snack during Kitty Parties.

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Pani popo is such an easy dish to make and it is oh so tasty.

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The Samay Bajiis also taken during the major festivals of Nepal like Indra Jatra, Dashain, Tihar(Laxmi Puja, Bhai Tika).